Monday, February 20, 2012
Sneek Peek Monday!
Ok, so I'm already excited about Friday and it's still the entire week away. But, I have something really fun I'm working on, and have been for a few weeks, so I can't wait to get it out there for everyone to see - the whole four people who read my blog!
I am going to try to get pictures this time, and by Friday will have a new recipe, not a meal this time, but something definitely good for breakfast or on the go. Gluten free and sugar free, it's made with high protein, high fiber almond flour, eggs and the secret ingredient that's going to warm up your mouth!
Even though the northern states are going to start pulling out of winter soon, it's great for a cool morning when you're in a hurry or just don't want to cook. These taste AMAZING when they are precooked and stored in the fridge.
Here's your hint:
Sugar Free Frosting!
(this recipe has been adapted from http://www.food.com/recipe/absolutely-sugar-free-frosting-123602)
1 package of sugar free cheesecake flavored pudding (jello brand works)
1 and 1/2 cup of heavy whipping cream
1/2 cup milk
splash of vanilla
Whip all ingredients together until stiff peaks form. Use immediately or store in fridge, in a sealed container.
Ready to know what we're using it on??? =) Come back on Friday!